Herbage accumulation (HA) data from four sites were combined to (1) address the hypothesis that adjustments to the New Zealand Forage Value Index to account for grass–clover interactions are not required and (2) explore the main effects of clover and nitrogen (N) fertiliser treatments on pasture productivity. In summer and autumn, pastures based on mid-season heading ryegrass cultivars consistently supported a greater clover content than pastures based on late heading cultivars. However, the clover × cultivar interaction was significant in only 2 of 17 HA data sets available for analysis. Thus, the hypothesis is supported. Compared with ryegrass monocultures, mixtures yielded an additional 2.4 (in the Low-N treatment) and 1.2 (High-N treatment) t DM/ha/year. Apparent N transfer from clover to grass was 79 (Low N) and 27 (High N) kg N/ha/year, derived from estimated N fixation efficiencies of 66 (Low N) and 50 (High N) kg N/t clover DM grown.
Chapman, D. F., Crush, J. R., Lee, J. M., Cosgrove, G. P., Stevens, D. R., Rossi, L., Popay, A. J., Edwards, G. R., & King, W. M. (2018). Implications of grass–clover interactions in dairy pastures for forage value indexing systems. 6. Cross-site analysis and general discussion. New Zealand Journal of Agricultural Research, 61(2), 255–284. doi:10.1080/00288233.2018.1442868