Emerging Proteins: Threat or Opportunity for Māori?
presentation
posted on 2024-06-21, 03:58 authored by Brent Paehua, Brooke McIvorWhat are the opportunities from a shift to any of the viable options for plant-based protein, to address social, environmental, cultural, and economic issues associated with ruminantbased agriculture systems for New Zealand? What is the implication of such a shift in food production for Māori (producers and consumers) and does this fit within te ao Māori?
Presented at the AgriFood Conference 2023 in Tasmania, Australia.
Funding
Funded by the New Zealand Ministry for Business, Innovation and Employment's Our Land and Water National Science Challenge (Toitū te Whenua, Toiora te Wai) as part of project Protein Future Scenarios
History
Publication date
2017-12-07Project number
- Non revenue
Language
- English
Does this contain Māori information or data?
- No
