File(s) under embargo
Food Sustainability: what does it mean to consumers? Insights from an online survey using open-ended questions
poster
posted on 2023-08-27, 20:28 authored by Scott Hutchings, Sok Chheang, Carolina Realini CujoCarolina Realini Cujo, Sara R. JaegerAim
To understand how consumers perceive food sustainability, what foods they consider sustainable and unsustainable, and how they perceive they could improve the sustainability of their last meal.
Funding
MBIE Strategic Science Investment Fund (SSIF)
History
Publication date
2023-08-20Project number
- PRJ0451564
Language
- English
Does this contain Māori information or data?
- No