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Bacterial community and inactivation of Escherichia coli O157:H7 and Salmonella enterica in dairy animals beddings

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posted on 2023-05-29, 22:07 authored by Delphine RappDelphine Rapp, Colleen Ross, Vanessa Cave, Paul MacleanPaul Maclean, Ruy JaureguiRuy Jauregui, Gale BrightwellGale Brightwell

Aim: To explore the possible associations between the bacterial community and inactivation of two zoonotic bacteria in straw-based animal beddings.

Conclusion: Promoting high and stable biodiversity in stored bedding prior to soil application might be considered as a management strategy to suppress survival of zoonotic bacteria and reduce contamination of the environment, agricultural systems, or food products.

Funding

This work was supported by the Ministry of Business, Innovation and Employment (MBIE) of New Zealand (AgResearch SSIF “Food Integrity: in an uncertain world”).

History

Rights statement

This is an open-access output. It may be used, distributed or reproduced in any medium, provided the original author and source are credited.

Publication date

2022-11-24

Project number

  • PRJ0126319

Language

  • English

Does this contain Māori information or data?

  • No

Publisher

AgResearch Ltd

Conference name

New Zealand Microbiological Society Annual Conference

Conference location

Wellington, New Zealand

Conference start date

2022-11-21

Conference end date

2022-11-24

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    Keywords

    dairy animalsanimal beddinganimal waste biomass

    Licence

    CC BY 4.0

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