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Whole-genome sequencing of Clostridium sp. strain FP2, isolated from spoiled venison

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posted on 2023-05-03, 19:46 authored by Nik PalevichNik Palevich, Faith PalevichFaith Palevich, Paul MacleanPaul Maclean, Ruy Jauregui, Eric Altermann, John MillsJohn Mills, Gale BrightwellGale Brightwell
Clostridium sp. strain FP2 was isolated from vacuum-packaged refrigerated spoiled venison in New Zealand. This report describes the generation and annotation of the 5.6-Mb draft genome sequence of Clostridium sp. FP2, which will facilitate future functional genomic studies to improve our understanding of premature spoilage of red meats.

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Rights statement

Copyright © 2020 Palevich et al. This is an open-access article distributed under the terms of the Creative Commons Attribution 4.0 International license.

Language

  • English

Does this contain Māori information or data?

  • No

Publisher

American Society for Microbiology

Journal title

Microbiology Resource Announcements

ISSN

2576-098X

Citation

Palevich, N., Palevich, F. P., Maclean, P. H., Jauregui, R., Altermann, E., Mills, J., & Brightwell, G. (2020). Whole-genome sequencing of Clostridium sp. strain FP2, isolated from spoiled venison. Microbiology Resource Announcements, 9(18), e00334–20. doi:10.1128/MRA.00334-20

Contract number

A25980

Job code

PRJ0158874

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    Keywords

    Clostridium spp.meat spoilage

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    In Copyright

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