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Calculating Freezing Times

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posted on 2025-04-15, 03:27 authored by AgResearch MIRINZ

This Bulletin describes how to calculate the freezing times of carcasses, sides and cartoned meat using commonly available spreadsheet tools and methods developed by MIRINZ researchers.

Funding

New Zealand Meat Research and Development Council

History

Rights statement

This bulletin was prepared by the Information Centre of MIRINZ for use by the New Zealand meat industry. It may not be reproduced without prior permission.

Publication date

1997-05-31

Project number

  • Non revenue

Language

  • English

Does this contain Māori information or data?

  • No

Publisher

MIRINZ

Journal title

MIRINZ Bulletin

ISSN

1174-7498

Volume/issue number

37

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