AgResearch
Browse

File(s) under embargo

Non-invasive assessment of cheese using hyperspectral imaging

conference contribution
posted on 2024-06-24, 02:03 authored by Marlon Martins dos ReisMarlon Martins dos Reis

Hyperspectral technology

  • Informative of chemistry and structure of food
  • Non-invasive technology applied across several fields in food science
  • Flexible, enabling fit-for-purpose designs
  • Mature technology supported with robust scientific knowledge
  • Adopted in the industry at different stages, from product development to on-line process monitoring.

NZBIDA

Funding

MBIE SSIF New Zealand Bioeconomy in the Digital Age (NZBIDA)

History

Publication date

2022-08-12

Project number

  • PRJ0281117

Language

  • English

Does this contain Māori information or data?

  • No

Publisher

AgResearch Ltd

Conference name

Dairy Industry Workshop 2022

Conference location

Palmerston North, New Zealand

Conference start date

2022-08-12

Usage metrics

    Categories

    Exports

    RefWorks
    BibTeX
    Ref. manager
    Endnote
    DataCite
    NLM
    DC