The aim of this study was to compare the carbon footprint (i.e. total greenhouse [GHG] emissions per kg of product) of milk from New Zealand (NZ) with that from different countries or major regions globally, accounting for differences in methodology.
A recording of the session is available on YouTube
History
Rights statement
This is an open-access output. It may be used, distributed or reproduced in any medium, provided the original author and source are credited.
Publication date
2021-08-25
Project number
28856
Language
English
Does this contain Māori information or data?
No
Publisher
AgResearch Ltd
Conference name
13th Annual General Meeting of the Life Cycle Association of New Zealand